Friday, December 24, 2010

Acadiana, Washington, DC

You can't go wrong with a BP from brioche with praline on top and a perfect egg custard. It was delicious, a round decent portion. The ice cream was nice but not necessary. I remember being glad my daughter didn't want any. I think of BP as grown-folks food, anyway.


Price: 8
Raisins: No
Sauce: Yes
Ice cream: Yes
Visited: July 2010

www.acadianarestaurant.com/
901 New York Avenue Northwest
Washington D.C., DC 20001-4410
(202) 408-8848

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