Sunday, June 28, 2015

The movement continues

My friends are taking on the mantle of bread pudding. Tremeta is my most accomplished (ok, only) student and her Rumchata and other flavors of BP have surpassed my own in greatness.

I'd like to think I inspired Vonetta, a caterer who just knows what to put in everything, as she crafted an apples and cinnamon BP that was devoured by her charges and coworkers.

May, June 2015

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