Showing posts with label Chantilly. Show all posts
Showing posts with label Chantilly. Show all posts

Saturday, October 27, 2012

Holland House, Nashville

Holland House is known for its potables, but it should be known for it's bread pudding!  I can't believe I didn't find it on any of the lists.  I just happened to stop in and saw it on the menu.  Again, it reminded me why I'd rather have a forkful of bread pudding than a drink any day.  And why my tour of bread puddings this month has got to end!  I'm on a roll and don't want to gain a roll.

This was elegant in name, execution and taste.  Warm cocoa nib bread pudding featuring chocolate chunks, walnuts, Nutella brittle, chantilly cream and chocolate ganache.  It was a mouthful to read and a mouthful of pleasure to taste.  Please forgive the to-go box for not giving it the setting that it deserves.  Whoa - this was not some thrown together dessert with bits of whatever the cook had handy.  This BP is at a whole other level, and I again had to up the fork-quotient to give it its due.  My goodness, the description can't even do justice to the complexity of textures and tastes that abounded in this treat, but it's a start.  It made me wish I was a real food writer. Nothing in it was off-balance, it was a new combination of wonderfulness with each forkful.  Ahhhh.


Price: 8.00 (well worth it, unlike Chappy's)
Raisins: No
Sauce:  Chantilly creme, chocolate ganache
Ice cream: No
Visited: October 2012


Holland House Bar and Refuge